In 2006, two friend's Rahul Velkar and Sandeep Talaulicar took their friendship of over 20 year to the next level and decided to translate their love and passion for Chinese Cuisine first of its kind concept in India. Mr. Chow's is an up-scale Chinese take away and delivery kitchen catering to multiple locations in Mumbai.
The menu at Mr. Chows has been carefully curated by Rahul our gourmet connoisseur after extensively travelling to Mainland China, Hong Kong, Thailand and Macau working closely with Master Chefs from renowned Chinese Restaurants. This menu was translated into reality by our culinary Ustad Daned Yee AKA Chef Kenneth who hailed from the by lanes of Tangra, Kolkata.
Today Mr. Chows in its 14th year of operation is a household name for authentic, value for money, hygienic, upscale Chinese food with a fan following of over 60 thousand repeat guests with outlets in Bandra, Worli and Colaba.
We at Mr. Chow's believe, business ideas are an offspring of your daily requirements. Once such idea was conceived when Rahul’s son Krish started going to school. Rahul quickly realized the urgent necessity of a nutritious & hygienic food services for today’s school system. He bid and won the contract to provide meals for the students of some of the best schools in Mumbai - Cathedral and John Cannon School, JB Petite High School, Campion High School and DY Patil International School world. Today Deep Sands has completed 8 successful years of catering delicious, healthy and hot food every day to the toughest customers to please, school children. Mr. Chows hopes to expand this model to other schools that understand the importance of a hot, nutritious, hygienic & fun menus at a value price.
Mr Chow’s specialises in creating bespoke menus for your private and corporate events. House parties being our expertise we design exclusive setups which suit individual requirement with best in class crockery, cutlery, glassware along with trained and well-groomed hospitality professionals always at your service.
At Mr. Chow’s we believe that the purpose of food and cooking hygiene is to prevent food contamination, the transmission of disease, and to prevent food poisoning. Food and cooking hygiene protocols specify safe ways to handle and prepare food, and safe methods of packaging and delivery. Our procedures include;
Cleaning of food-preparation areas and equipment (for example using designated cutting boards for preparing raw meats and vegetables).
Not using the same utensils to prepare different foods
Extreme care in preparing raw foods
Proper storage of food
Institutional dish sanitizing by washing with soap and clean water.
Refrigeration of foods (and avoidance of specific foods in environments where refrigeration is or was not feasible).
Washing of hands after touching uncooked food when preparing
Labelling food to indicate when it was produced (or, as food manufacturers prefer, to indicate its 'best before' date).
Zucchini Cabbage, black mushroom, sprouts, tofu, carrot, bell pepper
minced tofu ginger, garlic, spring onions with red chilli paste
Prawn, roast lamb, chicken & cashew nuts
half roast chicken on bone served in a garlic & star anise poured sauce
baby corn, black mushrooms, zucchini, carrots, brown sugar butter & roast lamb
roast lamb on a bed of bean sprouts and chinesecabbage laced with brown canton sauce
Dishes from the menu combos are the best-selling items of our restaurant and the most often choice of our guests no matter of its price. The traditional bundled combo meal has served the quick- service restaurant segment well for many years.
Spring Roll, Fried Rice or Hakka Noodles with Main Course
Soup, Spring Roll, Fried Rice or Hakka Noodles with Main Course
Simply Amazing, We ordered Kung pao paneer, Schezwan Noodles (Veg) and Manchurian gravy. All the dishes tasted really well, cooked to perfection. Quantity was good enough for 3-4 people and we would love to try their other dishes as well.
Hiral Asher
I have been ordering food from Mr. Chows for the last 2-3 years every time I am in Mumbai. Be it my good fortune or their incredibly consistent quality or both, the food has always been excellent. I have focused on Mains and Rice/Noodles every time and it has never failed to impress. Tried the Meal combo today at lunch for the first time and was super. Good to have delicious and affordable food just down the road from my parents’ home.
Eymard Saldanha
One of my go-to place to order Chinese from in Colaba! I’ve tried their Cauliflower Manchurian, Veg Crispy Wontons and their Hakka Noodles. Their Cauliflower Manchurian is good, they give a special sauce to dip the cauliflower Manchurian in. Their Veg Crispy Wontons are delicious! The quantity is good and so is the taste! Their Hakka Noodles is also very nice!
Sweta Baiarsingh
good quality and quantity with rapid delivery. Really liked chicken sweet corn soup here, it's fresh and simple. Ordered chicken sapo rice today for first time. Rice and chicken were cooked perfectly and lot of green vegetables. Loved it.
Saurabh Agarwal
I am a huge fan of Chinese food, and this place serves such good food. The veggies in the noodles were fresh and juicy. I was very happy with the quantity too. Would totally order again and totally worth the price!
Avadhi Jain
Store Timing
11:30 - 15:00 Hrs
18:30 - 23:00 Hrs
Veg
Chicken
