In 2006, a union of friendship and fervor forged a culinary dream. Best friends Rahul Velkar and Sandeep Talaulicar, stirred by a shared affection for Chinese cuisine, recognized a gap in Mumbai's dining landscape: the demand for a dedicated Chinese cloud kitchen. Together with Chef Kenneth, they sculpted a menu where every dish was crafted to travel impeccably, delivering the luxe experience of dining out, comfortably at home — without the extravagant cost.

At the core of Mr. Chow's lies a simple philosophy: just as the camaraderie between Rahul and Sandeep stands unwavering, we view every customer as a dear friend, an extension of our family. Our commitment goes beyond mere transactions. It's evident in the meticulous care we take to hand-blend our sauces, the early hours we invest ensuring freshness, and the undying pursuit to champion as India's premier Chinese delivery kitchen.

With Mr. Chow's, it's not just about food. It's about comfort, crafted with passion and served with warmth.